Rustic BYOB serving New American cuisine from the Mediterranean Basin with a nod to Latin America.
New on the Menu, Watermelon Salad...how refreshing is this??
Stop in for some Lamb Bolognese on Fusilloni Pasta with Manchego Cheese.
Looking for something delicious and light on a hot night? Our Pan Seared Trout with Moroccan Cous Cous is just the ticket...fresh fish, fresh local veggies...yum.
This guy made a brief appearance at La Madera Bistro! Kennett Rock Hunt.
Things are popping up on the farm. Our black berries and heirloom green beans are looking great. Pick in the morning, on your plate in the evening!
House Made Ricotta Cavatelli with Jumbo Lump Crab and Chorizo, Sweet Local Corn and Zucchini, Red Wine Marinated Cherry Tomatoes and Roasted Baby Beet...Tonight's menu addition, or maybe menu addiction...Yum so good!
Two weeks to countdown to the coolest event in Kennett! We have a few tables left, call us to get one specially reserved for you! 484-732-7932
Local Corn = Chorizo & Sweet Corn Flatbread...yes, we finally have it!
|Monday||11am - 9pm|
|Wednesday||11am - 9pm|
|Thursday||11am - 9pm|
|Friday||11am - 10pm|
|Saturday||11am - 10pm|
|Sunday||4pm - 9pm|
The historic Kennett Inn is nestled in the picturesque Borough of Kennett Square; a home base to many locals while attracting visitors to the area.
wild game, Belgian beers, rooftop dining, 31 taps
Sovana Bistro has been a staple in the Unionville community since opening in 1998 and has evolved into a highly regarded dining destination. The menu is made up of two sections-our...
Gourmet market by day, restaurant by night.