Pescara Wood Oven Kitchen

Pescara Wood Oven Kitchen

Coastal Italian restaurant located on the Atlantic Beach Circle featuring rustic Italian fare made with ingredients sourced from local fisherman & farmers.

Pescara is a Coastal Italian restaurant located on the Atlantic Beach Circle. We feature traditional Italian ingredients and preparations—including a wood-fired oven—as well as produce and seafood sourced from local farmers and fishermen. Our menu is more in keeping with what you may find at a seaside café in Italy than what you would see at an American chain Italian restaurant (not that there’s anything wrong with chain Italian restaurants, we’re just a bit different—our lasagna has crab in it).
Our menu, which is posted on this page, can be approached many different ways. If you want to have a traditional multi-course Italian meal with antipasti, pasta and a main course, bring an appetite and we’ll serve it up. But, if you and a large group of friends and family would rather share several small plates and a carafe of house wine, we’d love to have you. Similarly, if you just want a wood-fired pizza and a cold beer at the end of a day on the beach, we’ve got a bar stool with your name on it.
Most of the wines on our list are Italian and show the wide range of styles produced in Italy, including some great values from less-familiar wine regions. We also carry some great selections from California and other popular regions. We have a full bar and a cocktail list containing a few classic cocktails as well as some re-imagined classics with a slight Italian twist.
Our restaurant is located in the second oldest cottage in Atlantic Beach with both indoor, outdoor and bar seating.

Mother's Day is just around the corner. Have you made your reservation for brunch or dinner yet? We will be serving brunch from 11:30-2:30 and dinner on normal schedule. Check out the brunch menu below.

Pescara will be open for Mother's Day Brunch this Sunday from 11:30 until 2:30. Here's a look at our menu.

They're here! Come enjoy a soft shell from Harkers Island tonight with some other local features.

Vin de Mer @beaufortwineandfood

Davis Family Vineyards - Get to know Guy and Judy Davis -- and TEAM DAVIS!

daviswines.com

There are a few seats left for our wine dinner on Thursday night. We are excited to host Guy Davis from Davis Family Vineyards and share some of his killer wines with you.

If you are interested in joining us, head to the Beaufort Wine and Food Weekend website to snag some of the last tickets. It's going to be a fun night.

daviswines.com Meet Guy and Judy Davis and our Tasting Room and Sales team

Here's a draft of our Easter Brunch menu. It's not final yet, but we wanted to give you an idea of what Creighton and our kitchen team is working on. We serve brunch on Easter Sunday from 11:30 to 3:00. Reservations are recommended.

3 Courses of Classic Italian Dishes for only $28. Add a three courses of wine pairings for $12. Wednesday nights at Pescara.

Pescara Wine Dinner – Thursday 4/27

We are excited to be taking part in one of our favorite wine and food festivals anywhere--Beaufort Wine and Food Weekend.

We are hosting a wine dinner on Thursday, April 27. We are fortunate to have winemaker Guy Davis from Davis Family Vineyards joining us. And, in an effort to keep it in the family, our guest chef for the night will be James Doss from Wilmington's Pembroke and RX Restaurants. In addition to being one of the NC's best chefs, James happens to be the brother of Charlie Doss--Pescara's head barman.

Tickets are selling fast, please visit the festivals site to buy yours. It's going to be a great night.

beaufortwineandfood.org The second night of wine dinners will be held in area restaurants. A featured winemaker is also present, as they guide the audience through the multi-course dinner, typically 4 – 6 courses. Sponsor…

Easter Brunch at Pescara in Atlantic Beach.

We'll be serving our Italian styled brunch on Easter Sunday, April 16th from 11:30 until 3:00. Book now to ensure a seat.

[04/05/17] Tonight's 3 Course Classics menu features Heirloom Tomato Caprese Bruschetta, Traditional Chicken Marsala, a hearty Lasagna with Meat Sauce and Ricotta Cake. Three courses of classic Italian dishes for only $28.

Videos (show all)

Pescara Wood Fired Pizza Oven

Location

Culinary Team

Creighton McNeil, Executive Chef

Attire

Casual

Services

Catering Groups Kids Outdoor Reserve Takeout Waiter Walkins

Specialties

Dinner Drinks

Price Range

$$

Payment Options

Amex Cash Discover Mastercard Visa

Telephone

Address


208 West Dr
Atlantic Beach, NC
28512

Opening Hours

Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9:30pm
Saturday 5pm - 9:30pm
Sunday 5pm - 9pm
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